These 321 smoked ribs are tender, juicy, and flavorful. The rub gives the ribs a perfect crust on the outside, while the apple cider vinegar and honey keep them moist during the long smoking process. The mustard and barbecue sauce added at the end give the ribs a tangy, smoky flavor that is sure to please.
Ingredients:
- Yellow Mustard
- Honey
- Barbecue Sauce
- Cumin
- Black Pepper
- Kosher Salt
- Brown Sugar
- Apple Cider Vinegar
- Chili Powder
- Baby Back Ribs
- Onion Powder
- Garlic Powder
- Paprika






