These vegan falafel wraps are a filling and nutritious lunch option. The falafel patties are made with chickpeas, onion, garlic, and fresh herbs and served with shredded lettuce, diced tomato, and creamy tahini sauce in a whole wheat tortilla.
Ingredients:
- Parsley Leaves
- Chickpeas
- Black Pepper
- Salt
- Cilantro Leaves
- Onion
- All-Purpose Flour
- Tomato
- Cumin
- Lettuce
- Olive Oil
- Garlic Cloves
- Tahini
- Ground Coriander
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