Quiche Florentine is a traditional French dish that combines spinach and eggs in a flaky pie crust. This recipe is simple to prepare and ideal for brunch or a light lunch.
Ingredients:
- Grated Parmesan Cheese
- Black Pepper
- Nutmeg
- Eggs
- Heavy Cream
- Spinach
- Onion
- Milk
- Pie Crust
- Salt
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